Antinori Villa Antinori Chianti Classico Riserva 750ml - Amsterwine - Wine - Antinori

Antinori Villa Antinori Chianti Classico Riserva 750ml

Vendor: Antinori
$33.99
$33.99
Wine Reviews
Professional Review
WS
92
WE
92
V
92
Wine Spectator: 92 Points

An intense red, with an accent of vanilla shading the cherry, raspberry, woodsy and tobacco flavors. On the long finish, a resinous note emerges as this winds down. Although balanced, this still needs time to integrate the oaky elements. Drink now through 2033.

Wine Enthusiast: 92 Points

This medium-bodied red opens with aromas of menthol, ripe plum, violet and tobacco. The elegantly structured palate offers tart red cherry, star anise and coffee bean accompanied by polished, fine-grained tannins.

Vinous: 92 Points

The 2018 Chianti Classico Riserva Villa Antinori shows the mid-weight style of the year nicely. Silky and aromatic, the 2018 is super-expressive right out of the gate. Dark red cherry, spice, menthol and leather build into the gracious, persistent finish. This is very nicely done.

Villa Antinori Chianti Classico Riserva 2018 is ruby red in color. On the nose, this red wine offers notes of plum, cocoa, white pepper and eucalyptus. The palate is soft and vibrant, characterized by a savory, long finish. The wine’s aromas come to life on the palate with fruit, spice and balsamic characters.

Antinori Villa Antinori Chianti Classico Riserva 750ml - Amsterwine - Wine - Antinori

Antinori Villa Antinori Chianti Classico Riserva 750ml

$33.99

Antinori Villa Antinori Chianti Classico Riserva 750ml

$33.99
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Sangiovese

Sangiovese is a red wine grape predominantly associated with Italy, particularly in the Tuscany region. Known for its high acidity and versatile nature, Sangiovese produces wines with bright red fruit flavors, including cherry and strawberry, along with floral and herbal notes. Famous Tuscan wines such as Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano are primarily made from Sangiovese. The grape's character can vary depending on the winemaking style and the specific terroir, ranging from lighter, more approachable styles to complex, age-worthy wines with robust tannins and a distinct sense of place. Sangiovese wines are often praised for their food-friendly acidity and ability to express the unique characteristics of the regions where they are grown.

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