This wine is the Ste. Michelle Dry Riesling’s kissing cousin, cut from the same cloth but adding a dollop of residual sugar, a whiff of peach fruit to the lemon-lime core of flavors. It’s firm, simple, lively—and another steal.
Chateau Ste. Michelle sources Riesling from both warmer and cooler parts of the Columbia Valley which provides a range of flavors and styles in the Riesling. The warmer sites add more tropical flavors while the cooler sites bring more pear and lemon-lime notes.
Try it with light pasta and rice dishes, grilled fish, and a wide array of cheese.
Riesling is a white wine grape known for its aromatic profile and versatility. Originating from Germany, Riesling wines can range from bone-dry to sweet, showcasing flavors of peach, apricot, citrus, and floral notes. It is celebrated for its high acidity and ability to express the characteristics of its terroir. Riesling is cultivated in various wine regions globally, including Germany, Alsace, Australia, and the United States, and it's particularly associated with the production of quality sweet wines like German "Riesling Auslese" or "Eiswein." The grape's ability to balance sweetness and acidity makes Riesling an adaptable and beloved choice among wine enthusiasts.
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