A soft, fruity red with berry, chocolate and walnut character. Medium body, creamy-textured tannins and plenty of flavor at the end. Drink or hold.
Wine Enthusiast: 92 PointsDeep violet to the eye, this wine has a nose of black plum, dark chocolate and dried hillside herbs. Bold red berry flavors are joined by plush tannins and deeper notes of mocha, truffle and thyme. As flavors and textures wind down on the palate, a note of orange zest remains.
The 2018 Beronia Rioja Reserva is a deep black plum color, clean and bright with a garnet rim. Attractive and intriguing on the nose it displays nutty aromas (roasted almonds, walnuts) followed by notes of plum primarily but also ripe fruit and a pleasant hint of white pepper, which all add complexity and freshness. Full-bodied on the palate, the wine displays balanced acidity. The flavors are mostly of ripe fruit, whilst the finish is sweet and smooth, bringing to mind cacao and roasted hazelnuts.
Blend: 95% Tempranillo, 4% Graciano, 1% Mazuelo
Tempranillo is a red wine grape variety originating from Spain and is widely planted across the country. It is particularly prominent in regions like Rioja and Ribera del Duero. Tempranillo wines are known for their versatility and the ability to showcase a wide range of flavors, including red berries, leather, tobacco, and vanilla. The grape imparts wines with moderate acidity and tannins, making them approachable yet capable of aging gracefully. Tempranillo is often blended with other grape varieties, and its expression can vary depending on the winemaking techniques and the region in which it is grown. Overall, Tempranillo wines are celebrated for their balance, complexity, and the ability to complement a variety of cuisines.
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