Skin-contact white with delicate golden color, good tannic structure and creamy body style. Tart acidity and bright citrus flavors combine for an energetic glass dripping with juicy grape goodness. This wine is unfiltered and may contain natural sediments.

Naken's acidity works alongside lighter entrees, while its tannic structure stands up to bolder dishes. Pair with burgers, fried chicken, BBQ, and fun.

Produced in partnership with four small family owned vineyards, Naken is a unique creative project in the Burgenland region of Austria. Following historic traditions, the grapes are processed as they would be for red wine, fermented on the skins for several days. The result is a beautiful and delicate golden color with a higher concentration of tannins and structure along with a creamy body style.
 
Biokult follows low intervention principals in wine making, with spontaneous fermentation from indigenous yeast and natural malolactic fermentation. The wine has a small content of CO2 remaining after fermentation that keeps the wine fresh and adds a slight natural effervescence to the wine. Naken is sealed with a crown cap to keep in the natural goodness and allow the wine to continue its fermentation process in the bottle.