Lighter-bodied, dry. Bright ruby in color with a nose of fresh crushed cassis and raspberry. Tart fruit, violets, white pepper, and a touch of terroir on the palate and finish.
Garnacha, also known as Grenache, is a versatile red grape variety originating from Spain. It thrives in warm, dry climates and is widely planted around the world. Garnacha wines are known for their fruity character, with flavors of red berries, cherry, and sometimes a hint of spice. They typically have moderate tannins and acidity, making them approachable and food-friendly. Garnacha is often used in blends, such as in the famous Rhone Valley blends and Spain's Rioja wines. However, it also shines as a single-varietal wine, showcasing its full-bodied nature and vibrant fruitiness. Garnacha wines are celebrated for their easy-drinking style and ability to pair well with a variety of dishes, from grilled meats to hearty stews.
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