The color is a pale straw-yellow with greenish highlights. Its intense nose is refined, fruity and floral bringing to mind golden apples and green almonds. It
has a clear overtone of chamomile flowers. The taste is harmonious and
decidedly flavorful.
This is an ideal wine to pair with tasty appetizers, seafood and fish. Thanks to
its structure and mineral content, it also matches well with rice, vegetable pies,
light first courses and fish dishes and it goes perfectly with soft fresh cheeses.
Cortese is a white wine grape variety primarily grown in the Piedmont region of Italy. It is the key grape used in the production of Gavi, a crisp and refreshing Italian white wine known for its light and citrusy characteristics. Cortese wines are often enjoyed for their bright acidity and versatility, making them suitable for pairing with a range of dishes.
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