Delicately fruity, with fruit punch, orange juice, cherry syrup, and bubble gum. Sharp nose tickle despite the low ABV, but no young or ‘off’ aromas. Medium bodied. Very mild tongue burn. Tannic and slightly bitter (already) up front. Fruit punch and bubblegum again, but also bitter aromatic compounds (Angostura bitters) and anise. Medium-long. Less tannic than expected – only slightly mouth-drying. Drier now, and quite bitter as those aromatic bitters flavors continue through the finish.
Bourbon, a quintessentially American whiskey, stands out for its meticulous production process and distinctive flavor profile. Crafted predominantly from a mash bill containing at least 51% corn, the spirit undergoes aging in new charred oak barrels, contributing to its amber hue and imparting a unique combination of sweet and robust notes. With a complex palate that often includes flavors of caramel, vanilla, and a subtle undertone of spice, bourbon has become an iconic and cherished spirit, embodying the rich traditions of American whiskey-making while offering a delightful experience for enthusiasts seeking a nuanced and flavorful libation. Whether sipped neat, on the rocks, or incorporated into classic cocktails, bourbon remains a symbol of craftsmanship and heritage in the world of spirits.
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