
Zenato Ripassa DOC 750ml
Product Description
This wine is a blend of 85% Corvina, 10% Rondinella, and 5% Oseleta. As soon as the dried grapes for Zenato's Amarone are fermented, selected batches of Valpolicella wine are “re-passed” over the Amarone lees, thus starting a second fermentation that slightly increases the alcohol content and gives the wine deeper color and more complex aromas. Ripassa is refined in tank for six months and then aged in French allier tonneaux for eighteen months. The wine spends an additional six months in bottle before it is released. Deep ruby-red in color, this wine shows intense aromas of blackberries and black currants underscored by aromas of spice pepper, and a hint of leather. On the palate, it is smooth and viscous
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Expert Reviews
A lovely mix of red berries, bright orange peel and spicy cedar on the nose, following through to a full, round and silky palate with very fine tannins that are well integrated into the texture. Lots of flavor and good length. Hard not to settle down to a glass or two of this.
An elegant red, medium-bodied and fresh, with light, fine tannins framing a juicy range of sun-dried cherry and cranberry fruit, red licorice, eucalyptus and spiced orange peel notes that linger on the finish.