Inviting warm aromas featuring notes of violets, pomegranate, herbes de Provence, cedar, and baker’s chocolate. A soft mouthfeel with supple and concentrated flavors of plum, cherry cola and blackberry pie filling, all supported by melting, dusty tannins. Pair with baked feta and plum tomatoes drizzled with olive oil and served over pasta. Blend: 82% Cabernet Sauvignon, 9% Petit Verdot, 6% Merlot, 3% Petit Sirah Discover a perfect blend of rich, aromatic flavors with Broadside Paso Cabernet Sauvignon. Indulge in soft and concentrated tastes of lush fruits, licorice, and decadent chocolate. Our carefully selected blend of Cabernet Sauvignon, Petit Verdot, Merlot, and Petit Sirah create a delicately balanced wine, perfect for pairing with savory dishes like baked feta and plum tomatoes over pasta. Experience the bold, complex flavors of our Broadside Paso Cabernet Sauvignon today.