Au Bon Climat Chardonnay Santa Barbara is a white wine produced by the Au Bon Climat winery in Santa Barbara County, California. The winery is known for its focus on traditional winemaking methods, which allow the character of the grapes and the terroir to shine through in the finished wine.

This Chardonnay is made from grapes grown in the cool-climate vineyards of Santa Barbara County, which are known for producing wines with bright acidity and a refreshing character. The wine is barrel fermented and aged in French oak barrels, which adds complexity and richness to the flavor profile.

On the palate, Au Bon Climat Chardonnay Santa Barbara has a creamy and full-bodied texture, with flavors of ripe tropical fruit, apple, and citrus. The oak aging gives the wine notes of vanilla and baking spices, which are balanced by the bright acidity and minerality. The finish is long and lingering, with a hint of toasty oak and a touch of sweetness.

This Chardonnay pairs well with a variety of foods, including seafood, poultry, and creamy pasta dishes. It is also delicious on its own, making it a great wine to enjoy as an aperitif or with cheese and charcuterie. Overall, Au Bon Climat Chardonnay Santa Barbara is a classic California Chardonnay that offers a balance of fruit, oak, and acidity, making it a popular choice among Chardonnay lovers.