Caribaya Rum derives its name from the rich production fields formed around and about the many islands of the Caribbean. It is the salt loaded breeze and the long hours of warm sun that mellows.
Rum is an alcoholic beverage distilled from sugarcane juice, molasses, or byproducts. With a diverse range of flavors, it undergoes fermentation, distillation, and often aging in wooden barrels. Light, dark, spiced, and aged varieties offer unique profiles, making rum a versatile and popular spirit for cocktails or sipping neat.