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Ceretto Barolo DOCG 750ml

Ceretto Barolo DOCG 750ml

Barolo, Piedmont, Italy
Producer:Ceretto
94
James
Suckling
94
Wine
Enthusiast
$64.99
Low Stock
1

Product Description

Ceretto Barolo DOCG Red Wine has rich notes of sweet red fruit and hints of tobacco on the nose. The soft tannins and balanced acidity keeps the wine radiant. This red wine received 90 points from Vinous in 2022. Crafted from a blend of select vineyard sites located within the DOCG Barolo. This Italian red wine goes through traditional cap-fermentation in stainless steel tanks. In addition to barrel aging, the wine is also always aged for a minimum of one additional year in bottle before release. A complete joy on its own or when paired with a myriad of simple or rich foods. One 750mL Ceretto Barolo DOCG Red Wine has 14.5% alcohol by volume.

This wine is eligible for additional discount

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Mixed Wine Full Case
12 bottles
Save $6.50 /bottle
$58.49
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Mixed Wine Half Case
6 bottles
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$61.74

Expert Reviews

94
James Suckling

Already showing white truffle, plum, and meat on the nose. Medium- to full-bodied with firm and chewy tannins that are polished and racy.

94
Wine Enthusiast

A classic! This Barolo opens with aromas of wild cherries, macerated raspberries, drying rose, licorice, clove and subtle earth notes. Refined on the palate, it shows the regal nature of Nebbiolo with its ripe red fruits balanced by savory herbs, tobacco and fine-grained tannins. Drink now–2040.

Barolo is known as the “King of Wines,” hailing from the rolling hills of Piedmont in northern Italy, and crafted entirely from the noble Nebbiolo grape. It’s famous for powerful tannins, high acidity, and complex aromas of roses, tar, cherries, truffles, and earthy spice—a wine that can age gracefully for decades. The vineyards bask in fog (“nebbia”), which helps the Nebbiolo grapes ripen slowly and develop intense flavors. Traditionally, Barolo demanded years of cellaring to tame its fierce structure, but modern styles are becoming more approachable earlier. Whether classic or contemporary, Barolo remains a wine lover’s treasure—a bold, elegant expression of Italian winemaking heritage that practically insists on being paired with rich dishes like braised meats, truffles, and hearty pasta.
Nebbiolo is a red wine grape primarily cultivated in the Piedmont region of northwest Italy. This grape is renowned for producing some of Italy's most prestigious wines, including Barolo and Barbaresco. Nebbiolo wines are characterized by high acidity, firm tannins, and complex flavors that often include red fruit notes like cherry and raspberry, along with floral and tar-like aromas. These wines are known for their aging potential, developing greater complexity, softer tannins, and a brick-orange hue as they mature. Nebbiolo's expression can vary across different vineyard sites, showcasing the influence of terroir on its character. While it requires patience due to its tannic structure, Nebbiolo rewards wine enthusiasts with a remarkable combination of elegance and power, making it a celebrated varietal in the world of fine Italian wines.

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