A beautifully layered red with blackcurrant, hazelnut and lead-pencil character and fine, velvety tannins. Full-bodied and reserved. It’s like a tightly knit ball of polished tannins that are cashmere in texture. So very long and impressive. Give this time. A terrific Lynch.
Wine Enthusiast: 98 PointsBold black fruits and dense, textured tannins are very much in the style of the estate. What is new in this vintage is the extra precision that lifts the wine, bringing together the beautiful black currant flavors of ripe Cabernet Sauvignon with a refined texture of sophisticated tannins. This is an impressive wine, sure to age over many years.
This leans toward the austere side of Pauillac, with a slightly bracing iron and chalk frame around a core of red and black currant fruit, liberally laced with savory and cedar notes. Exhibits ample length and cut, showing really pure and beautifully defined currant flavors. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2024 through 2040
Bordeaux red blends, hailing from the Bordeaux region in France, artfully combine grape varieties like Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec to create wines celebrated for their balanced profiles, marrying the structure of Cabernet Sauvignon with the fruitiness of Merlot. Known for aging potential, these wines evolve, gaining complexity and softer tannins over time, and their styles range from elegant to full-bodied, influenced by grape proportions and specific terroirs within Bordeaux sub-regions.
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