This Pinot Noir has a medium intensity purplish red color, with notes of raspberry, cherry and flowers, combined with the sweetness of vanilla and caramel provided by oak. It is a silky and very balanced wine, with a fresh acidity and lot of juiciness that make it very easy to drink.

Pinot Noir is the perfect complement for a very wide range of fish, from delicate and light options to full-bodied fatty fish, as well as pasta, game birds, duck, and pork with sweet sauces.