A truly outstanding 18-year-old, ultra-premium sipping rum patiently aged in small hand-crafted bourbon casks to obtain its oaky and extra smooth finish. Sustainably crafted, from field to bottle, at a 5th generation family estate since 1890 and naturally aged without artificial ingredients at the base of an active volcano. A full-bodied rum that is best enjoyed on a rock or with ice and a splash of sparkling water, garnished with an orange peel.
2021 San Francisco World Spirits Competition Double Gold Medal Winner
2019 San Francisco World Spirits Competition Gold Medal Winner
A sugar-free 18-year old, ultra premium rum that is sustainably produced and Fair Trade certified. It is full-bodied with a brilliant amber color and has an exquisite aroma with notes of nuts and caramel and a flavor of intense vanilla and spices, with a long and extra smooth finish.
Best enjoyed neat or on the rocks, with a peel of orange.
Rum is an alcoholic beverage distilled from sugarcane juice, molasses, or byproducts. With a diverse range of flavors, it undergoes fermentation, distillation, and often aging in wooden barrels. Light, dark, spiced, and aged varieties offer unique profiles, making rum a versatile and popular spirit for cocktails or sipping neat.
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