Domaine Serafin Gevrey Chambertin 750ml
Gevrey-Chambertin, Cote de Nuits, Burgundy, France
Producer:Domaine Serafin
$84.99
Out of Stock
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Product Description
The reserved and considered son of a Polish immigrant Christian Sérafin holds a stunning suite of fabulous vineyards which produce intense and structured Côte de Nuits reds which command a fair swathe of new Oak. The fruit concentration from low yields and a propensity to harvest late is such that the wines easily handle the Oak regime. The Sérafin wines are also structured firmly with appropriately powerful tannin and acid levels and as such are generally best consumed after ten years cellaring. The vineyards are managed biologically with no regular application of systemic herbicides or pesticides. The vinification is both simple and natural with no artificial yeasts or enzymes, done in stainless steel. They are not racked until they are homogenized prior to bottling, nor are they fined or filtered. There are two main Oak producers used, François Frère and Taransaud of which the Bourgogne receives 50% new, the village Gevrey 70% new with the Gevrey Vieilles Vignes, the Premiers Cru’s and the Grand Cru 100% new Oak.
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Gevrey-Chambertin is a prestigious wine appellation in Burgundy's Côte de Nuits, renowned for its exceptional Pinot Noir. Known for producing robust, complex wines with deep color, rich flavors of black fruits, earth, and spices, and significant aging potential, it houses nine grand cru vineyards, including the illustrious Chambertin. The terroir, characterized by limestone-rich soils and a favorable microclimate, contributes to the distinctiveness of these wines. Gevrey-Chambertin's wines are highly sought after, epitomizing the elegance and power of Burgundy.
Pinot Noir is a red wine grape variety that is widely considered one of the most challenging and finicky to grow. It is known for producing elegant, aromatic wines with flavors and aromas that can include red berries, cherry, floral notes, and earthy undertones. Pinot Noir is often associated with regions like Burgundy in France, where it reaches its pinnacle, producing some of the world's most sought-after and expensive wines.