
Made mainly from estate-grown Viura grapes native to Rioja, this crisp wine is fermented at cool temperatures to highlight its lively citrus notes. If you appreciate California Sauvignon Blanc, this bottle will be a great fit. It complements fresh seafood and chicken beautifully. Best served chilled. Blend: 93% Viura, 4% Sauvignon Blanc, 3% Verdejo.
Green apple with hints of melon and white almond. Very fresh and elegant with lime juice and white fruit on the palate. Crisp and bright with medium acidity. Chill it and drink a big glass on a hot summer day.