Our master distiller teams up with Becks Hybrids each year to pick a fresh corn seed varietal, which is proudly showcased on the label alongside the unique mashbill. This mashbill differs from our classic Wheated Bourbon mashbill. And at 6 years old, the first edition of Heaven Hill Grain to Glass Kentucky Straight Wheated Bourbon Whiskey has been aged in rickhouse W3 on the third, fourth, and fifth floors. It's bottled at a bold 121 proof, without chill filtration. The chosen corn seed varietal for this release was Becks 6158, resulting in a deep auburn color. The aroma is primarily walnuts and almonds, with hints of whole wheat bread, cedar, and oak. On the palate, you'll taste toasted whole wheat bread and delicious molasses, with a pleasantly unexpected kick of peppery spice. As you savor this fantastic whiskey, the peppery notes slowly fade away, revealing the lingering flavors of oak