Hendrick's Gin 375ml

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N/A from England
$19.99
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Wine Reviews

Professional Ratings

92
Wine Enthusiast
This gin has a fierce following, in part because of its quirky brand personality (see the Monty Python-esque website) and aggressive marketing among bartenders. But it lives up to the hype. Some might expect a more concentrated rosewater-cucumber profile, but it's relatively subtle, with just a hint of cucumber mingling with juniper in the aroma, and white pepper, citrus and floral notes on the lingering finish.
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Description

Hendrick's is an unusual gin created from eleven fine botanicals. The curious, yet marvelous, infusions of rose & cucumber imbue our spirit with its uniquely balanced flavor resulting in an unimpeachably smooth and distinct gin. The Hendrick’s Rickey is a beloved, refreshing and easy-to-make cocktail. However, Ms. Lesley Gracie, chooses to drink it with club soda, elderflower liqueur and garnished with 3 thinly sliced cucumber rounds. Hand-crafted on the Southwest coast of Scotland in the decidedly un-ginnish town of Girvan, tiny batches of only 500 lovely litres are produced at a time, which gives Ms. Lesley Gracie, our Master Distiller and the inventor of Hendrick’s Gin, greater control of her careful artistry. Hendrick’s Gin is created via an absurdly inefficient, yet quite glorious process. In essence, to make one gin, we first create two. One on an old-fashioned pot still, yielding a rich and intricate spirit. The other on along-necked Carter Head, producing a delicate, more refined spirit. Each still is infused with an unusual symphony of 11 botanicals. The gins from the two stills are then married together and graced with refreshing infusions of Rose and Cucumber. This odd method of making gin enables Hendrick’s to taste light, yet intriguingly complex. The result is a wondrously refreshing gin with a delightfully floral aroma, elevating any cocktail and all occasions. Escape the conventional, and embrace the delectable. Please enjoy the unusual responsibly.
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Gin

Gin, a clear and aromatic distilled spirit, is distinguished by its primary botanical flavor of juniper berries, which imparts a piney and resinous quality. Crafted through distillation, gin's unique profile is further enriched by a diverse array of botanicals, including herbs, spices, and citrus peels, resulting in a complex and versatile spirit. Its adaptability shines in classic cocktails like the Martini and the Negroni, where the interplay of botanicals adds depth and character. From the London Dry style with a crisp, juniper-forward taste to more contemporary and floral variations, gin remains a beloved and iconic spirit, inviting both tradition and innovation into the world of mixology.

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