On the nose, this wine displays aromas of potpourri, dried apricots, nectarine rind, white lady peaches, plums and stewed pears. It exhibits an intriguing and balanced palate with true varietal expression, and a silky smooth texture. The vibrant acidity produces a beautiful length of finish.

Perfect with Asian-inspired steamed dumplings such as pork and leek, or shrimp. Try it with peach cobbler for dessert!