KSD White Grape Makgeolli is a fun, fruity twist on Korea's traditional rice wine — bringing bright Korean white grape flavor into the beloved cloudy makgeolli format. The pour shows a soft, milky-white appearance with a subtle pale-green tint from the natural white grape juice. Makgeolli is one of Korea's oldest and most beloved alcoholic beverages, traditionally enjoyed with savory snacks, after a hike, or alongside Korean BBQ — and this fruit-forward expression brings the format to a new generation of drinkers. The nose opens with sweet white grape, fresh pear, gentle yeast, and a soft floral lift. On the palate, expect natural fruit sweetness from the grape juice, balanced lactic acidity, gentle effervescence, and a smooth, refreshing finish. At a sessionable low ABV, it's the kind of drink that disappears quickly at picnics, KBBQ tables, and casual gatherings. Best served well-chilled and lightly shaken to redistribute the natural rice solids before pouring. Pair it with Korean fried chicken, savory pajeon pancakes, spicy stews, or any Korean meal craving a refreshing, sweet-leaning companion.