With a ruby red color with light garnet reflection, La Llecciaia’s Brunello Di Montalcino offers a complex burst of cocoa, tobacco and blueberry leading to the typical Sangiovese profile dominated by violet and cherries and framed by smooth spices. This full bodied and concentrated wine has a lively acidity that is balanced by a nice softness while the persistent mouth coating tannins provide a long and clean aftertaste.

This wine deserves a “Solo” tasting, displaying all its qualities as a meditation wine at a temperature of 18-20°C.cNevertheless it is the perfect pairing partner of well structured and complex red meat and game dishes. Easy and always good pairings with seasoned and structured cheeses.