Product Description
COLOUR: Flashes of green on a pale gold base, shining bright. Fine and firm bubbles. BOUQUET: Delightfully light and fragrant, showcasing the unique scents of the grape variety, bursting with fruity aromas like crisp apples, pears, and tangy citrus, intertwined with floral accents. TASTE: Smooth and gentle on the palate, with a perfect balance of fruity and aromatic notes and a refreshing acidity. The finish is long and distinctive, with a pleasant aftertaste of apple. FOOD PAIRING: Keep it chilled for a perfect aperitif, or pair it with buffets, appetizers, and dishes with a touch of sweetness, such as vegetable appetizers, creamy pumpkin risotto, succulent shellfish or salmon, and white meats. After dinner, enjoy it with cookies, spoon desserts, or moderately aged cheeses.
This wine is eligible for additional discount
10%OFF
Mixed Wine Full Case
12 bottles
Save $1.30 /bottle
$11.69
5%OFF
Mixed Wine Half Case
6 bottles
Save $0.65 /bottle
$12.34
The Prosecco region, nestled in northeastern Italy's Veneto and Friuli Venezia Giulia, is renowned for its sparkling wine crafted primarily from the Glera grape. This wine dazzles with its fresh, fruity profile, boasting notes of green apple, pear, and citrus, and is produced using the Charmat method for a light, effervescent character. The region's microclimate, characterized by mild temperatures and hilly landscapes, ensures optimal grape ripening, contributing to the wine's distinct flavor. Prosecco's global popularity stems from its versatility and affordability, making it a favorite for celebrations or casual enjoyment. With its crisp acidity and delicate bubbles, Prosecco is a delightful choice for any occasion, whether as an aperitif or paired with light dishes, embodying the spirit of Italian conviviality and elegance.
Non-vintage sparkling wine, commonly referred to as NV or "Mรฉthode Traditionnelle," is an amalgamation of wines from various years, skillfully blended to achieve a consistent and harmonious flavor profile. Produced using the traditional method, this sparkling wine undergoes a secondary fermentation in the bottle, contributing to its effervescence and complexity. By intentionally avoiding a specific vintage designation, winemakers have the flexibility to maintain a reliable and recognizable style, allowing consumers to enjoy a reliable and delicious sparkling experience year after year.