
This western Oakville Cabernet Sauvignon is filled with seductive aromas of dark fruit and barrel spice. Upon entry, velvet tannins
immediately coat the tongue along with inviting flavors of oak spice, vanilla cream and licorice. Broad and brooding on the palate, there’s a compelling density throughout that culminates with a finish that is long and complex.
This is a structured, earthy and herbal red that shows stone-like texture and grip. Sharp, tangy red fruit complements a core of rounded, lengthy tannin, dust and dark cherry, leading to a finishing accent of cedar that lasts for days.
Juicy, ripe and forward, with a fun burst of plum sauce and blackberry preserve flavors mixed with notes of red licorice and a toasted vanilla. Offers a rounded, polished feel through the finish.