Because Ohishi has been maturing distillate in sherry casks for over 40 years, they have a long-standing relationship with cooperages from which they source the best casks. The result is a whiskey that takes on flavors of dark, dried fruits with notes of cinnamon and tobacco.
Japanese whisky, celebrated for its meticulous craftsmanship, draws inspiration from Scotch traditions. With a focus on precision and a delicate balance of flavors, Japanese whisky has gained international acclaim for its diverse expressions, ranging from subtle and floral to rich and peaty. The attention to detail in the production process contributes to the exquisite and refined character that defines Japanese whisky, making it a respected and sought-after category in the global spirits market.