Product Description
Plymouth Gin is a premium gin brand that is produced in the city of Plymouth in the southwest of England. It is widely regarded as one of the world's finest gins, with a long history and a distinctive flavor profile.
Plymouth Gin is made using a unique blend of seven botanicals, including juniper, coriander, cardamom, lemon peel, orange peel, angelica root, and orris root. These ingredients are carefully selected and sourced from around the world to create a gin that is both complex and balanced.
The production process for Plymouth Gin involves a single distillation in copper pot stills, which helps to preserve the natural flavors and aromas of the botanicals. The resulting gin is bottled at 41.2% ABV (alcohol by volume), and has a smooth, creamy texture with a subtle sweetness and a hint of spice.
Plymouth Gin has a long and storied history, dating back to the early 19th century when it was first produced in the city of Plymouth. It was the gin of choice for the British Royal Navy, and was also used in the first dry martini cocktail. Today, it is a popular choice among gin enthusiasts and mixologists, and is often used in classic gin-based cocktails such as the martini and the gimlet.
This spirit is eligible for additional discount
10%OFF
Mixed Spirits Full Case
12 bottles
Save $3.50 /bottle
$31.49
5%OFF
Mixed Spirits Half Case
6 bottles
Save $1.75 /bottle
$33.24
Gin, a clear and aromatic distilled spirit, is distinguished by its primary botanical flavor of juniper berries, which imparts a piney and resinous quality. Crafted through distillation, gin's unique profile is further enriched by a diverse array of botanicals, including herbs, spices, and citrus peels, resulting in a complex and versatile spirit. Its adaptability shines in classic cocktails like the Martini and the Negroni, where the interplay of botanicals adds depth and character. From the London Dry style with a crisp, juniper-forward taste to more contemporary and floral variations, gin remains a beloved and iconic spirit, inviting both tradition and innovation into the world of mixology.