Ruffino Ducale Chianti Classico Riserva 750ml - Amsterwine - Wine - Ruffino
Ruffino Ducale Chianti Classico Riserva 750ml - Amsterwine - Wine - Ruffino

Ruffino Ducale Chianti Classico Riserva 750ml

Sangiovese from Chianti | Tuscany | Italy
Vendor: Ruffino
$23.99
$28.99
$23.99
Wine Reviews
Professional Review
JS
93
James Suckling: 93 Points

This has a toasty character with hints of cardamom, cloves and crushed walnuts with ripe red fruit, plum skins and red flowers in the background. It’s full-bodied with firm, chalky tannins and steady acidity to give it freshness. A little bit of toasted oak at the end. Lengthy and spiced with a crunchy finish. Better after 2025.

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Ruffino Ducale Chianti Classico Riserva is an intense ruby red color. This complex wine is characterized by cherry and violet notes with delicate hints of tobacco, white pepper, and a touch of flint. Riserva Ducale Chianti Classico Riserva is well balanced on the palate, with velvety tannins, firm acidity, and a lingering finish of rosemary.

Enjoy this timeless Tuscan gem with Italian favorites such as prosciutto and other antipasti, mushroom risotto, pasta Bolognese, and chicken cacciatore. Or, pair it with simple grilled meats and roasted vegetables for a classic Tuscan meal.

Ruffino Ducale Chianti Classico Riserva 750ml - Amsterwine - Wine - Ruffino

Ruffino Ducale Chianti Classico Riserva 750ml

$28.99 $23.99

Ruffino Ducale Chianti Classico Riserva 750ml

$28.99 $23.99
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Sangiovese

Sangiovese is a red wine grape predominantly associated with Italy, particularly in the Tuscany region. Known for its high acidity and versatile nature, Sangiovese produces wines with bright red fruit flavors, including cherry and strawberry, along with floral and herbal notes. Famous Tuscan wines such as Chianti, Brunello di Montalcino, and Vino Nobile di Montepulciano are primarily made from Sangiovese. The grape's character can vary depending on the winemaking style and the specific terroir, ranging from lighter, more approachable styles to complex, age-worthy wines with robust tannins and a distinct sense of place. Sangiovese wines are often praised for their food-friendly acidity and ability to express the unique characteristics of the regions where they are grown.

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