Farmed organically, the second wine of this notable property shows blueberries, figs, gravel, and vanilla framed in cedar. It’s dark and woodsy with slightly grainy tannins, and ample acidity giving bite to the dry finish. Can continue to age; if drinking now, try with pot roast or herb-crusted lamb chops. This wine is naturally grown and boasts a complex blend of flavors, including juicy blueberries and earthy figs, with hints of gravel and vanilla all wrapped up in a smooth cedar frame. The finish is dry and satisfying, with a slight hint of grainy tannins and a touch of acidity for a perfect balance. This wine can be enjoyed now or saved for later, and if you're in the mood for a hearty meal, try pairing it with pot roast or herb-crusted lamb chops for a delightful dining experience.