Simi Cabernet Sauvignon Sonoma County 750ml
Sonoma Coast, Sonoma County, California, United States
Producer:Simi Vineyards
$20.99$25.9919% OFF
In Stock
1
Product Description
Opens with ripe flavors of blackberry, plum, and black currant, with sweet toasty oak and a hint of black pepper. On the palate, dark fruit flavors of blackberry, plum, and black cherry, complemented by notes of toasted oak and brown spice with a smooth, velvety finish. Pair grilled portobello mushrooms, steak, short ribs, beef or veggie burgers, and aged cheeses. Indulge in rich, dark fruit flavors of blackberry, plum, and black cherry with notes of toasted oak and brown spice. Perfect for pairing with grilled portobello mushrooms, steak, short ribs, beef or veggie burgers, and aged cheeses. With a smooth, velvety finish, it's the ideal choice for any meal.
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Mixed Wine Full Case
12 bottles
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6 bottles
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Sonoma County, adjacent to Napa Valley, is a diverse wine region known for its exceptional wines and stunning landscapes. With a variety of microclimates and terroirs, it cultivates a wide range of grape varieties, including Pinot Noir, Chardonnay, Cabernet Sauvignon, and Zinfandel. Winemakers in Sonoma County craft diverse wine styles, from elegant Pinot Noirs to robust Zinfandels, showcasing their innovative techniques and craftsmanship. The region is home to over 400 wineries, offering visitors a wealth of tasting experiences amidst picturesque vineyards. Sonoma's culinary scene is also vibrant, complementing its wine offerings with farm-to-table restaurants and artisanal food producers. Beyond wine, Sonoma County offers a plethora of outdoor activities and scenic attractions, making it a must-visit destination for wine enthusiasts and nature lovers alike.
A noble variety bestowed with both power and concentration, Cabernet Sauvignon enjoys success all over the globe, its best examples showing potential to age beautifully for decades. Cabernet Sauvignon flourishes in Bordeaux's Medoc where it is often blended with Merlot and smaller amounts of some combination of Cabernet Franc, Malbec and Petit Verdot. In the Napa Valley, ‘Cab’ is responsible for some of the world’s most prestigious, age-worthy and sought-after “cult” wines. Somm Secret—DNA profiling in 1997 revealed that Cabernet Sauvignon was born from a spontaneous crossing of Cabernet Franc and Sauvignon Blanc in 17th century southwest France.