A pleasant mix of aromas of ripe red fruit and berries and earthy spice and bark. Medium-to full-bodied with velvety tannins. The harmony between dark fruit and spice continues on the palate, together with additional layers of wet-stone minerality. Very good intensity throughout the long finish. Really well done and refined. Drink after 2024.
Wine Enthusiast: 94 PointsBeautifully perfumed in aromas of rose petal and freshly turned earth, this wine is a delicious statement on the power of blending across the appellation. It shows tangy layers of boysenberry, cranberry and black tea against accents of clove, cardamom, herbes de Provence and orange peel.
Red fruited at first nosing; the wine showcases a floral character beloved in Russian River Valley Pinot Noirs. There is an earthy, dried herb component mixed with a touch of bergamot which adds to the complexity to the kaleidoscope of aromas. A burst of red fruits mix with flavors of Earl Grey tea on the round but well-balanced palate, and the acidity keeps the wine fresh on the tongue.
Pinot Noir is a red wine grape variety that is widely considered one of the most challenging and finicky to grow. It is known for producing elegant, aromatic wines with flavors and aromas that can include red berries, cherry, floral notes, and earthy undertones. Pinot Noir is often associated with regions like Burgundy in France, where it reaches its pinnacle, producing some of the world's most sought-after and expensive wines.
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