Have you heard of Asahiyama “Junmai,” from the makers of the famed brand Kubota? This locally loved sake uses 100% Niigata rice, and has a great balance between savory and sweet. Bearing a fuller, creamy and buttery aroma on the nose, you’ll find the flavor has some rice bran sweetness and that familiar dry finish on the tongue. Serving slightly warm enhances the fuller texture that just melts on your tongue. Put down your fork and grab a glass! Asahiyama Junmai boasts 100% Niigata rice and a delicate balance of savory and sweet. With notes of creamy butter and a dry finish, this locally loved sake will make your taste buds dance. Serving it slightly warm enhances its smooth, velvety texture. Delicious!