DASSAI Blue Yuzu is a premium Junmai Daiginjo sake crafted in New York using traditional Yamada Nishiki rice. The sake is expertly blended with yuzu juice, delivering a bright and vibrant citrus character that defines its unique profile. With a moderate 11% ABV, this sake achieves a perfect balance of smoothness and refreshment. The delicate flavor profile makes it an ideal choice for those seeking a lighter, more approachable sake experience. Best enjoyed well chilled, it reveals its full aromatic and taste potential at cooler temperatures. This 720ML bottle is perfect for sharing or savoring over multiple occasions.