
Subtle oak complexity, rich fruit flavors and a creamy texture add up to an outstanding wine. Aromas of toasted oak and vanilla lead to baked pears, golden apples and a twist of lemon in this nicely balanced, intricate offering.
Very focused and broad on the nose that displays sliced golden apples, orange zest and chamomile tea leaves with subtle toasty notes and baking spices. Medium-bodied, soft yet bright acidity. Glossy and harmonious.