Product Description
Seol Joong Mae Plum Wine' (설중매 매실주) is a sweet Korean alcoholic drink made from plums picked in Gwangyang and Suncheon, well-known plum. It has moderate sweet taste and sour taste of the plum which gives mild flavor. It goes well with white meat, seafood and Asian comfort food. It may also be an exquisite dessert wine, typically served chilled.
Korean soju, the ultimate VIP in Korea's lively drinking scene, is a spirited companion crafted from grains like rice, barley, or wheat. This clear elixir, with its mild and slightly sweet disposition, has become the lifeblood of Korean social gatherings. Whether reveling in its pure form, on the rocks, or unleashing creative concoctions in cocktails, soju knows how to keep the good times flowing. Embodying the essence of camaraderie, soju often plays a central role in communal toasts, paired with an array of delectable Korean dishes. It's not just a drink; it's a key player in the fun-filled symphony of Korean celebrations, where laughter, cheers, and shared moments blend seamlessly. Here's to the undeniable charm and contagious joy that Korean soju brings to the party! 🇰🇷🥂🎉 쩐도 안되는 소주, 미친듯이 배달하냐고 돌아 버림ㅎㅎ 몸에도 안좋은 소주 적당히 마십시다 주인백!