Product Description
Yokaichi Mugi is the finest Mugi Shochu. It is made from superior barley and combines age-old craftsmanship with modern technology. Enjoy the clean crisp taste and pleasant aroma on the rocks or straight up.
Japanese shochu is a distilled spirit with a lower alcohol content than traditional spirits, made from ingredients like barley, sweet potatoes, or rice. Known for its versatility, it can be enjoyed neat, on the rocks, or as a base for various cocktails, offering a unique and mild flavor profile.